Saturday Snags

Had a day off work today and my first opportunity in a long while for a sleep in. I actually slept most of the day away and when I woke in the early afternoon I was craving Spaghetti Bolognese and Garlic Bread! Noooooo.

I knew I had to get some quality fat and protein into me before I made a decision I might regret.

After perusing the meat section at my local supermarket for a while I stumbled upon these little beauties.

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Angus Beef & Pork Sausages. Only 1.5gm of carb per 70gm snag 🙂

And they tasted brilliant! I cooked them slowly in olive oil with some cherry tomatoes and once they were ready I fried 2 eggs in the yummy sausage fat and oils. I’ll definitely be having these again and recommend them to anyone in Australia eating LCHF.

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